Usually once every other week, Blackhawk offers chicken nuggets for lunch. Over the four years that I have been here, the nuggets have changed, um, designs if you will and have gotten decreasingly tasty. Yet, nugget day is still treated with reverence and I am still excited to get my ration of nuggets for lunch.
You read that right; I can go up and get my ration. The lunch folks are only allowed to give us a designated amount of nuggets. It fluctuates, but it's usually around 8-10 nuggets. These nuggets aren't all that big, so for me it's not too much of a lunch. If you ask for more nuggets, they will not let you have any more. However, if you are willing to go to the back of the line and you go through again, you can get another ration of nuggets. How does that work?
Is chicken nugget waste that much of a concern? If it is, I have not heard about it. I suppose I am not familiar with the going price of the chicken nugget, but I am amazed that it is expensive enough that is the one food that we need to limit consumption of.
I'm not sure what it is about these nuggets that makes them so good that we need to ration them. Four years ago, I might have been able to make the argument, but now, they're not that good. They don't even ration bacon, which to me might make more sense. I can understand that good bacon might be pretty expensive.
I wrote this article in lue of creating a Facebook group about. It's probably for the best.
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5 months ago
1 comments:
I always thought they rationed them bc so many people liked them so much that if you got your 20-30 then they would run out faster - but if you only get 8-10 and then have to eat them and go back into line then they might have more time to make more --- and you more than likely will not go back in line. I always thought they did this for chicken patties at point when I was there. Sad there is a chicken problem in WI... :)
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